It's original and it's cheaper. And a plate of GOLDEN SOTONG GORENG is only RM 2.00. It's fantastic, crispy and delicious...
The seafood here are always fresh. They got fresh supplies everyday, even though with the monsoon season threatening the fishermen, nowdays the fishermans in terengganu are filthy rich... they now own big boats instead of the sampan we all learned during our primary school years about Nelayan yang miskin and all that bullshit. Now, the fishermen can go to the sea anytime they want...
2 comments:
wei. you sapu all the food ah? *tsk tsk* :P
er... most of it. hehehe.
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